Good Overview on Permafrost
I'm looking hard at what ways I can prepare for an extreme heat event.
"Three million years ago, as continent-size glaciers pulsed down from the poles, temperatures in Siberia plunged to minus eighty degrees Fahrenheit and vast stretches of soil froze underground. As the planet cycled between glacial and interglacial periods, much of that frozen ground thawed, only to freeze again, dozens of times. Around eleven and a half millennia ago, the last ice age gave way to the current interglacial period, and temperatures began to rise. The soil that remained frozen year-round came to be known as permafrost. It now lies beneath nine million square miles of Earth’s surface, a quarter of the landmass of the Northern Hemisphere. Russia has the world’s largest share: two-thirds of the country’s territory sits on permafrost.
In Yakutia, where the permafrost can be nearly a mile deep, annual temperatures have risen by more than two degrees Celsius since the Industrial Revolution, twice the global average. As the air gets hotter, so does the soil. Deforestation and wildfire—both acute problems in Yakutia—remove the protective top layer of vegetation and raise temperatures underground even more.
Over thousands of years, the frozen earth swallowed up all manner of organic material, from tree stumps to woolly mammoths. As the permafrost thaws, microbes in the soil awaken and begin to feast on the defrosting biomass. It’s a funky, organic process, akin to unplugging your freezer and leaving the door open, only to return a day later to see that the chicken breasts in the back have begun to rot. In the case of permafrost, this microbial digestion releases a constant belch of carbon dioxide and methane. Scientific models suggest that the permafrost contains one and a half trillion tons of carbon, twice as much as is currently held in Earth’s atmosphere."